FOR THOSE WANTING TO TRY SOME OF EVERYTHING!
We are working closely with our farmers to utilize the best availability of stock and to use the whole of our supplies. This is also a win for you, as there are some variations in each pack on a daily basis.
Cuts will be chosen by the Master Butcher on the day of packing by availability.
500g Rump Steak OR Sirloin OR Rib Fillet
500g Chicken Drumsticks OR Wings
500 g Round Steak OR Chuck Steak
500g Chicken Breast OR Thighs
500g Pork Spareribs OR Pork Chops
500g Lamb Shanks OR Osso Bucco
500g Lamb Forequarter Chops OR Lamb Loin Chops
500g Beef Sausages OR Beef Burgers
**please note pic is for illustrative purposes only, please see list above for pack items.